The Perfect Asado Feast Building a Menu Around Your Flamery Grill
An asado is more than a meal. It is a feast shared with family and friends, filled with flavour and atmosphere. With a Flamery Asado Grill, you can create a complete menu from starters to sides and mains, bringing the tradition of Argentinian fire cooking to your garden.
🥖 1. Starters and Small Bites
Warm up the fire with simple dishes while guests arrive.
The beauty of asado lies in variety. With a Flamery grill, you can prepare appetisers, roasts, seafood, sides and desserts all in one fire. The result is a complete feast that brings people together.
Cooking Vegetables and Sides on a Flamery Grill Asado may be famous for meat, but the vegetables and sides are what make the feast complete. Charred, smoky and vibrant, they bring colour, balance and freshness to the table. With a Flamery Asado Grill, you can cook vegetables and sides directly over flame or gently in [...]
The Art of Asado An Introduction to Flamery Grills Asado is more than grilling. It is an expression of community, tradition and flavour. In Argentina, cooking over live wood fire is a ritual, a gathering and a feast. With Flamery Grills, that spirit meets British craftsmanship, precision design and versatility. Whether you prefer mobile, fixed [...]
The Social Side of Asado Why It Brings People Together An asado is more than cooking. It is conversation, laughter and food shared around the fire. In Argentina, the asado is a weekly ritual, a reason for family and friends to gather. With a Flamery Asado Grill, you can create that same spirit in your [...]
The Art of Fire Pork Tomahawk with Sweet Apple Marinade A perfect balance of flame, fruit and flavour There is something beautiful about the way pork transforms over open fire. The fat turns golden, the surface caramelises and the sweetness of the meat deepens with every moment spent above the embers. This recipe brings that [...]
The Perfect Asado Feast Building a Menu Around Your Flamery Grill
The Perfect Asado Feast Building a Menu Around Your Flamery Grill
An asado is more than a meal. It is a feast shared with family and friends, filled with flavour and atmosphere. With a Flamery Asado Grill, you can create a complete menu from starters to sides and mains, bringing the tradition of Argentinian fire cooking to your garden.
🥖 1. Starters and Small Bites
Warm up the fire with simple dishes while guests arrive.
Best on: ASADO PRO.2.1 Small Trolley Grill — compact and perfect for appetisers.
🥩 2. Centrepiece Meats
The heart of every asado is meat cooked slowly over embers.
Best on: ASADO PRO.2.2 Large Trolley Grill or ASADO PRO.1.2 Stand Grill — ideal for long roasts and large cuts.
🐟 3. Fish and Seafood for Variety
Add lighter dishes to balance the richness of meat.
Best on: ASADO PRO.3.1 Built In Grill — compact but refined for delicate cooking.
🥗 4. Sides That Complete the Feast
No asado is complete without fresh sides.
Best on: Any Flamery model — make use of ember zones while the main meat rests.
🍮 5. A Sweet Ending
Round off the meal with something indulgent.
Best on: ASADO PRO.3.2 Large Built In Grill — perfect for multi course meals.
✨ Bringing It All Together
The beauty of asado lies in variety. With a Flamery grill, you can prepare appetisers, roasts, seafood, sides and desserts all in one fire. The result is a complete feast that brings people together.
👉 Explore the full Flamery Asado grill range here: Flamery Asado Grills
Related Posts
Cooking Vegetables and Sides on a Flamery Grill
The Art of Asado — An Introduction to Flamery Grills
The Social Side of Asado Why It Brings People Together
The Art of Fire – Pork Tomahawk with Sweet Apple Marinade