The Art of Asado An Introduction to Flamery Grills
Asado is more than grilling. It is an expression of community, tradition and flavour. In Argentina, cooking over live wood fire is a ritual, a gathering and a feast. With Flamery Grills, that spirit meets British craftsmanship, precision design and versatility. Whether you prefer mobile, fixed or built in setups, Flamery offers a model to match your cooking style and endless possibilities for flavour.
🔥 1. What Is Asado and Why It Matters
Asado is the art of cooking meat over fire, often slowly to draw out deep flavour and tenderness. It is about patience, respect for ingredients and the shared experience of cooking together. Flamery captures this tradition in every grill, refining it with modern features so you can master the fire with confidence.
🛠️ 2. British Craftsmanship Meets Fire Tradition
Each Flamery grill is hand built in North Yorkshire with care and precision. You get modular features, weather ready lids and a design made to last. Flamery grills are designed not just to burn bright, but to let you control the fire, create heat zones and cook with intention.
Here is a look at the six key models and how each fits a different style of outdoor cooking:
ASADO PRO.2.2 Large Asado Grill BBQ on Trolley
With a 100 cm by 41 cm cooking surface and a mobile trolley base, it is perfect for entertaining and creating feasts. Recipe idea: Grill ribeye steaks or a large picanha for sharing.
ASADO PRO.2.1 Small Asado Grill BBQ on Trolley
With an 80 cm by 41 cm cooking surface, this compact design is versatile and easy to move. Recipe idea: Cook flank steak or lamb chops over embers.
ASADO PRO.1.2 Large Asado Grill on Stand
A stationary grill with a solid four leg base and 100 cm by 41 cm cooking area. Recipe idea: Roast a whole leg of lamb slowly, finishing with a flame sear.
ASADO PRO.1.1 Small Asado Grill on Stand
With an 80 cm by 41 cm surface and fixed setup, it is ideal for smaller gatherings. Recipe idea: Cook a whole trout with butter and herbs for delicate flavour.
ASADO PRO.3.2 Large Built In Asado Grill
A permanent outdoor kitchen centrepiece with 100 cm by 41 cm cooking space. Recipe idea: Grill steaks on one side while roasting vegetables on the other.
ASADO PRO.3.1 Small Built In Asado Grill
With an 80 cm by 41 cm surface, this built in model is perfect for compact outdoor kitchens. Recipe idea: Sear tuna steaks while charring vegetables at the same time.
🌡️ 4. Choosing the Right Model for Your Needs
Mobility or permanence: Trolley grills offer flexibility while stands and built in models provide stability.
Cooking space: Large 100 cm models are suited for entertaining, smaller 80 cm models are perfect for intimate meals.
Fire control: Every model allows you to create cooking zones for searing, roasting and slow cooking.
🥩 5. A Signature Asado Recipe to Try
Argentinian cross cut beef ribs
Season ribs simply with salt and olive oil.
Cook slowly over embers until the fat renders.
Increase the heat at the end for a quick sear.
Rest and slice across the grain.
Flamery Asado grills bring Argentinian fire cooking to your garden, refined with British precision. From the large trolley PRO.2.2 to the compact built in PRO.3.1, each model gives you a way to master flame, smoke and flavour.
Flamery Asado Grills
If you are considering a Flamery Asado grill, the range is handcrafted in North Yorkshire and built for precise live fire cooking. Adjustable height systems allow you to control heat with accuracy, making it ideal for cooking over flame or embers with consistent, professional results.
Complete your setup with Flamery accessories, including grill grates, planchas and cooking frames designed to maximise control and flexibility over fire.
Mastering Heat and Timing on Your Flamery Grill Asado cooking is an art of patience and precision. With a Flamery Asado Grill, you are not only grilling, you are mastering heat and timing. The way you build your fire, manage embers and pace each dish decides whether your cookout is good or unforgettable. Learning these [...]
Argentinian Ribeye Feast Cooking Over Flame A celebration of simplicity, smoke and fire Few experiences rival the moment a ribeye steak meets real flame. The fat begins to sizzle, the air fills with the rich scent of smoke and char, and time seems to slow as the fire does its work. This is where the [...]
The Perfect Sides for Your Asado Feast An asado is not only about meat. The sides complete the feast, adding freshness, texture and balance. With a Flamery Asado Grill, you can prepare vegetables, breads and sauces over the same fire, making every dish part of the experience. 🌽 1. Grilled Vegetables Full of Flavour Vegetables [...]
If you want your Flamery Asado grill to perform at its best and last for years, regular cleaning and maintenance are essential. Not only does it ensure hygiene, but it also preserves the performance of the V-groove grills, Chapa plates, and firebox for consistent, smoky flavour in every meal. Daily Cleaning After each cook, allow [...]
The Art of Asado — An Introduction to Flamery Grills
The Art of Asado An Introduction to Flamery Grills
Asado is more than grilling. It is an expression of community, tradition and flavour. In Argentina, cooking over live wood fire is a ritual, a gathering and a feast. With Flamery Grills, that spirit meets British craftsmanship, precision design and versatility. Whether you prefer mobile, fixed or built in setups, Flamery offers a model to match your cooking style and endless possibilities for flavour.
🔥 1. What Is Asado and Why It Matters
Asado is the art of cooking meat over fire, often slowly to draw out deep flavour and tenderness. It is about patience, respect for ingredients and the shared experience of cooking together. Flamery captures this tradition in every grill, refining it with modern features so you can master the fire with confidence.
🛠️ 2. British Craftsmanship Meets Fire Tradition
Each Flamery grill is hand built in North Yorkshire with care and precision. You get modular features, weather ready lids and a design made to last. Flamery grills are designed not just to burn bright, but to let you control the fire, create heat zones and cook with intention.
🍖 3. Meet the Flamery Asado Range
Here is a look at the six key models and how each fits a different style of outdoor cooking:
With a 100 cm by 41 cm cooking surface and a mobile trolley base, it is perfect for entertaining and creating feasts.
Recipe idea: Grill ribeye steaks or a large picanha for sharing.
With an 80 cm by 41 cm cooking surface, this compact design is versatile and easy to move.
Recipe idea: Cook flank steak or lamb chops over embers.
A stationary grill with a solid four leg base and 100 cm by 41 cm cooking area.
Recipe idea: Roast a whole leg of lamb slowly, finishing with a flame sear.
With an 80 cm by 41 cm surface and fixed setup, it is ideal for smaller gatherings.
Recipe idea: Cook a whole trout with butter and herbs for delicate flavour.
A permanent outdoor kitchen centrepiece with 100 cm by 41 cm cooking space.
Recipe idea: Grill steaks on one side while roasting vegetables on the other.
With an 80 cm by 41 cm surface, this built in model is perfect for compact outdoor kitchens.
Recipe idea: Sear tuna steaks while charring vegetables at the same time.
🌡️ 4. Choosing the Right Model for Your Needs
🥩 5. A Signature Asado Recipe to Try
Argentinian cross cut beef ribs
Flamery Asado grills bring Argentinian fire cooking to your garden, refined with British precision. From the large trolley PRO.2.2 to the compact built in PRO.3.1, each model gives you a way to master flame, smoke and flavour.
Flamery Asado Grills
If you are considering a Flamery Asado grill, the range is handcrafted in North Yorkshire and built for precise live fire cooking. Adjustable height systems allow you to control heat with accuracy, making it ideal for cooking over flame or embers with consistent, professional results.
• Flamery Asado Pro 2.2 Large Asado Grill on Trolley – full size, mobile setup for serious outdoor cooking
• Flamery Asado Pro 2.1 Small Asado Grill on Trolley – compact and flexible for smaller spaces
• Flamery Asado Pro 1.2 Large Asado Grill on Stand – fixed position, built for stability and performance
• Flamery Asado Pro 1.1 Small Asado Grill on Stand – space efficient without compromising control
• Flamery Asado Pro 3.2 Large Asado Grill Built In – designed for integrated outdoor kitchens
• Flamery Asado Pro 3.1 Small Asado Grill Built In – compact built in option for custom setups
• Flamery Konro Pro 5.4 Table Top Konro Grill – high heat tabletop charcoal cooking with precision
👉 Explore the Flamery Asado grill range:
Accessories
Complete your setup with Flamery accessories, including grill grates, planchas and cooking frames designed to maximise control and flexibility over fire.
👉 Shop Flamery accessories:
Alfa Forni pizza ovens | Flamery Asado grills | Beefer grill | Konro grills UK | Pujadas charcoal ovens | Blastcool outdoor fridges
Related Posts
Mastering Heat and Timing on Your Flamery Grill
The Art of Fire – Argentinian Ribeye Feast Cooking Over Flame
The Perfect Sides for Your Asado Feast
How Do I Clean and Maintain My Flamery Asado Grill?